The everyday factors that influence meat consumption

Last updated 27th Mar 2019
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A pinboard by Andrea Scalco

Social and consumer psychologist working on healthier and more sustainable dietary behaviours

PINBOARD SUMMARY

Social, temporal and situational influences on meat consumption in the UK

The amount of meat consumed is having a negative impact on both health and the environment. This study investigated the probability of eating meat and the amount eaten at a meal within different so...