Molecular and quantitative genetics of feed efficiency in beef cattle

Last updated 28th Jun 2017
Follow pinboard


A pinboard by Robert Mukiibi

PhD Student, University of Alberta


Identification of molecular markers that can aid selection of more feed efficient beef cattle

Beef production is a very important agricultural sub-sector contributing greatly to economies of many countries in the world, for example, in Canada beef contributes $33.75 billion annual national ...