Delicious or not - what determines the flavour of edible fruits?

Last updated 24th Jul 2018 2 followers
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A pinboard by A S M Mainul Hasan

I am a researcher having very good skills and knowledge in the field of Molecular Plant Genetics.

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Consumer preference is crucial for designing chemical and genetics studies involving fruit flavour.

Scientists revealed the chemical components that are important for enhanced flavour and taste of commercial fruits such as tomato which usually are deficient of such traits and therefore associated...