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Traditional Sushi for Modern Consumers: A Comparison Between Sushi Consumption Behavior in Japan and Norway

Research paper by Themistoklis Altintzoglou, Morten Heide, Anders H. Wien, Pirjo Honkanen

Indexed on: 17 Jun '16Published on: 08 Jun '16Published in: Journal of Food Products Marketing



Abstract

Authors: Themistoklis Altintzoglou ; Morten Heide ; Anders H. Wien ; Pirjo Honkanen Article URL: http://www.tandfonline.com/doi/full/10.1080/10454446.2015.1121434?af=R Citation: Journal of Food Products Marketing Publication Date: 2016-06-08T01:39:16Z Journal: Journal of Food Products Marketing