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The distribution of 4‐hydroxy‐hexenal and 4‐hydroxy‐nonenal in different vegetable oils and their formation from fatty acid methyl esters

Research paper by Lukai Ma, Guoqin Liu, Weiwei Cheng, Xinqi Liu

Indexed on: 20 Dec '18Published on: 18 Dec '18Published in: International Journal of Food Science & Technology



Abstract

International Journal of Food Science &Technology, EarlyView.